Riptide Café is owned and operated by Brian and Rachel Goodremont of San Juan Island. Our goal at Riptide is to provide the highest quality coffee and baked goods as close to the source as possible. We hope you taste the difference. Everything is sourced fresh, brewed and baked. We’re proud to partner with local bakeries such as Bakery San Juan and Cakes by Felicity.
When not running kayak and whale watch tours or making excellent espresso drinks, Brian and Rachel enjoy island life with their two children Forrest (7) and Aurelia (4) on their small family farm. Farm to table ingredients are in the future for Riptide as operations expand in the future including juices, salads and more.